Archive - Anchovy Trove

Break Down a Chicken This Weekend

It's always good to practice

Nov 21, 2024 •

October 2024

Caprese Chicken Cutlets

With the season's last tomatoes and basil

Oct 15, 2024 •

July 2024

Two Great Summer Pastas

Zucchini shells and pesto

Jul 9, 2024 •

May 2024

Rigatoni a la Shrimp Coctel

A spicy, tangy pasta to kick off the summer

May 29, 2024 •

Venetian Rice and Peas

A dish for green things

May 14, 2024 •

April 2024

I Released an Olive Oil

And made aioli with it

Apr 18, 2024 •

Tingly, Spicy Rigatoni

Discourse-inspired pasta

Apr 11, 2024 •

March 2024

The Simplest Soup for Fake Spring

Vegetal medicine in soup form

Mar 29, 2024 •

Beer-Braised Short Ribs

Served on the bone

Mar 15, 2024 •

The Aperitivo Hour Guide

Somebody bring me some ham

Mar 5, 2024 •

February 2024

Spicy Lobster Bisque

With a touch of Louisiana

Feb 22, 2024 •

Braised Collard Greens on Toast

Let the pot liquor talk

Feb 2, 2024 •

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